Our mission is simple: to elevate the status of Tequila to equal the tradition of its rich and celebrated history. Looking to change the stereotype of Tequila as the cheap party mixer and the cause of brutal spring break hangovers, El Camino creates a venue in which to explore the finer tastes and subtleties of this complex spirit.
Corazon Blanco + Agave + Lime + House Lime Bitters
Corazon Blanco + Sugar Snap Shrub + Fresh Lime + Muddled Cucumber
Corazon Reposado + Fresh Lime Grapefruit + Raspberry Agave
Corazon Reposado + Habanero Agave + Guava Nectar + Fresh Lime
Corazon Reposado + Prickly Pear + Cointreau + Fresh Lime
Corazon Blanco + Passion Fruit + Vanilla Agave + Firewater Bitters
Corazon Blanco + Watermelon Juice + Jalapeño + Smoked Sea Salt
Corazon Blanco + Fresh Pineapple + Coconut Water + House-Made Coco Salt
Corazon Blanco + Fresh Lime + Agave + Blood Orange Cordial
Corazon Blanco + Strawberries + Cocchi Rosa + Swank Farms Basil
Don Julio Blanco + Cointreau + Avocado + Jalapeño + Fresh Lime
Montelobos Mezcal + Corazon Blanco + Fresh Lime + Agave Nectar
Espadin Mezcal + Fresh Pineapple + Vanilla Agave + Black Peppercorn
Montelobos + Tamarind Purée + Lime Angostura + Cinnamon-Chile Salt
Mezcal + Leopold Bros. Aperitivo + Aperol + Cocchi di Torino
Montelobos + Green Chartreuse + Fresh Lime + Luxardo Maraschino
Montelobos + Fresh Grapefruit + Apertivo + Orange Bitters + Jarritos
8 year old Espadín, two times distilled, aged 4 months in American oak. Spicy oak, wild herbs and citrus pith. Balanced and fragrant, with nice earthy notes.
Albarradas has a high light nose with lots of citrus overtones. A bit of roasted pear too. Lots of tropical fruit on the tongue, spicy and woody with a clean dry ﬁnish. Santo Domingo Albarradas is located in the Mixe (pronounced Mee-Hay) region south of Oaxaca. The Mixe is a high altitude tropical zone closely resembling parts of Hawaii.
Made from Cupreata agave sourced outside of Oaxaca in the Mexican states of Mazatlan and Guerrero. Potent roasted ﬂavors intermingle with spicy notes of pepper before settling into a pure and clean ﬁnish with subtle smoke and clove.
Corazon Blanco + Pinot Noir + Jarritos + Grapefruit Bitters
Fresh Pineapple juice + Cinnamon Syrup + Scrappy's Firewater + Negra Modelo
Corazon Añejo + Agave Nectar + Cinnamon-Cacao Bitters + Smoke
Corazon Blanco + Demerara + Mexican Cinnamon Sticks
Fair Trade Coffee + Vanilla Bean + Cinnamon + Bourbon Essence
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